If you’re curious about how to cook our sausage (including breakfast sausage) and meatballs, here’s our simple preferred method for great results. Enjoy!
If you’re hosting a party, finger foods are just the thing to eat with bubbles or cocktails or anything in between. Call them appetizers or tapas, call them hors d’oeuvres or nibbles, call them whatever you want — here are a bunch of ideas for small, festive, and meaty bites.
Meatballs are a thing of beauty, especially in a sandwich. Make your own or use our meatballs to make a wedge, hoagie, sub, grinder, or whatever you want to call it!
Anyone who visits the Applestones at home regularly has likely had Jessica’s quick and easy lamb meatballs at least once. Here’s how to make them.