Out of Stock

Beef Eye Round Roast


This product is currently out of stock and unavailable.

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Comes from:

A lean, uniform cut from the round of the steer.

Best cooking method:

Cook low and slow and make sure not to overcook. Lean cuts toughen when overcooked.


Can be used for jerky!

Similar cuts:

Bottom round.

Ordering instructions:

The weight range options listed above are based on how much this cut usually weighs. We always recommend about 1/2 lb. of protein per person. If the available weight options are not enough to meet your recipe requirements, please use the selector on the right-hand side to choose multiples of this cut.

Note that all “2020 Holidays” products require one week lead time.
We’ll be in touch after you place your order to confirm your order and pickup time. 

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