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Garlic Sausage


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If you love garlic, these are for you. They’re perfectly suited to the Chicago-style Polish approach: laid out on a bun with caramelized onions and mustard, some fries and a beverage on the side.

Ingredients: Pork, Pork Fat, Water, Red Wine, Sea Salt, Garlic, Black Pepper. Cased in Natural Hog Casings. Contains sulfites.

Ordering instructions: As in a traditional butcher shop, we ask you to let us know about how much you need by choosing a weight range above. Your actual cost will be at or below the price displayed. Sausages come four large links to a pack, and weigh in just under 1 lb. per pack. Here’s why we do this.

I need about

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